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May/June 2018

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May/June 2018 >> Vol. 15 Issue 3

FEATURES

BARN QUILTS – By Helen Lammers-Helps Telling stories in
rural Canada

Variety Trials: Romaine Lettuce – By Janet Wallace What grows best, and under what conditions

DEPARTMENTS

News & Notes Three book reviews: Naturally Bug-free: 75 Nontoxic recipes for repelling mosquitoes, ticks, fleas, ants, moths and other pesky insects; Eat Local, Taste Global: How Ethnocultural Food Reaches Our Tables; The Aquaponic Farmer: A Complete Guide to Building and Operating a Commercial Aquaponic System; Research Notes: Beetle-resistant potatoes, Compensating for carnivore kills.

At Pasture By Ray Ford Beware farmer math

Poultry By Amy Hogue Best poultry breeds for
small producers

Equipment By Dan Kerr Things to consider before buying a welder

Recipes By Helen Lammers-Helps Delicious nettle soup

Notes from the Larkspur Supper Club By Dan Needles