m88cvf vui ve_12puke_cacuoc247

Click HERE to download the back issues order form. You can fax this back to us and provide payment information or call with your details. Thank you.

March/April 2016


March/April 2016 >> Vol. 13 Issue 2


So you want to buy a greenhouse?By Julie Stauffer Costs, considerations and cautionary tales.

Outdoor farm to fork dinners?By Amanda Post Where country schools the city.

The hardy Soay?By Jeffrey Carter Ancient island breed now in Canada.



Letters Considerations for early vegetables, David Grayson

News & Notes Two book reviews: The Nourished Kitchen, The Forest Garden Greenhouse; Research Notes: dirt, pigs and happiness; parasites and backyard chickens; Scottish “lazy beds”.

Innovations Walling out carrot fly, catch chickens with a fishing net.

Q&A Sources for heritage breeds, sources for work clothes for women.

At Pasture By Ray Ford How to deal with uneven grazing

Poultry By Amy Hogue In search of the perfect coop.

Equipment By Dan Kerr Replacing a hydraulic hose.

Recipes By Helen Lammers-Helps Make-ahead mashed potatoes.

Notes from the Larkspur Supper Club
By Dan Needles Lessons from farm conferences.