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May/June 2014

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May/June 2014 >> Vol. 11 Issue 3

FEATURES

ANNIVERSARY ESSAY: The state of small farms in 2014
By Dan Needles Putting small farms in context.

Taking their squeeze?to market
By Jeffrey Carter Mobile apple press offers growers more marketing options.

The way of the shearer
By Ray Ford Studying, honouring and preserving the ancient art of sheep-shearing.

The art of war (on weevils)
By Josh Martin Invoking Sun Tzu in the battle?with bugs.

 

DEPARTMENTS

Letters Anti-trapping backlash, qualities of British cattle breeds, more thoughts on egg washing.

Innovations Back-saving dibble, barrel heater for newborns.

News & Notes Crowdfunding for sustainable farming; haskaps to help northern Ontario ag?; new regulations for pot growers; vending machine for local foods; cow-friendly cologne; Mozart makes more milk; coyote contraception.

Q&A How to deal with noisy, aggressive roosters.

At Pasture A place where ranchers and conservationists have set aside their differences.

Equipment Understanding wheel bearings.

Recipes By Helen Lammers-Helps Fantastic asparagus frittatas.

Notes from the Larkspur Supper Club By Dan Needles The feathery source of one farmer’s beginnings.