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Nov/Dec 2013

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Features

Farming with heavy horses?For Stewart Fawdrey,horses are a key part of self-sufficiency.
By Vanessa Farnsworth?

Growing food at the top of the world ?In Inuvick, a converted ice rink is now the local veggie basket.
By Helena Katz?

SPECIAL FEATURE

Bad seed ?You’ve got a lot riding on a handful of seed. So what happens when it doesn’t deliver?
By Julie Stauffer 2014

Seed Buying Guide
Assembled by Shirley Byers Planning and dreaming next year’s fields and gardens.

 

DEPARTMENTS

News & Notes Clearcutting controversy cleaves rural Ontario, he blogs for flockers!, fish emulsion controls soilborne diseases, how earthworms survive drought, book review: Oxen: Their care, training and use, streamlining pesticide detection in veggies.

Q&A What you need to know about selling preserves?

At Pasture By Ray Ford It pays to know your electric fencing.

Equipment By Dan Kerr How not to treat a baler.

New products?Use an infrared thermometer to diagnose livestock ailments, robotic tractors are closer to the farm than you think.

Recipes By Helen Lammers-Helps Roasted vegetables hit the spot when the temperature drops.

Practical By Evelyn Gilmar. Easy-to-make livestock water insulator.

Notes from the Larkspur Supper Club By Dan Needles A lesson in roadside retail.